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Here is where you'll find all the posts on how to grow, preserve and cook.


California Raw Salsa
I love California… The weather, the tequila, the guacamole and – of course – the salsa. I learned the value of fresh ingredients in a raw...

Terri Windover
Jun 2, 20182 min read


Tomato and Zucchini Halloumi Bake
There are more and more delicious tomatoes around and it's just going to get better! I especially love all the different coloured ones...

Terri Windover
Aug 21, 20172 min read


A Backyard Tapas Party
I definitely went the summery route with this spread, but what I love about this is that you can customize it to the seasons and foods...

Terri Windover
Jun 30, 20171 min read


California Grilled Chicken
Serve this tasty grilled chicken with a side salad or a rice pilaf and you've got a healthy dinner in no time. Serves: 4-5 INGREDIENTS:...

Terri Windover
Jun 7, 20171 min read


Panzanella
What the hell is Panzanella you may ask? It's a Tuscan tomato & bread salad that will make your taste buds explode. It is the best of all...

Terri Windover
May 29, 20172 min read


Oven dried tomato, spring leek & goat cheese tart
INGREDIENTS:2 cups oven roasted tomatoes 3 bunches spring leeks , cut into 1 1/2 inch spears 2 cups soft goat cheese 16 cloves black...

Terri Windover
May 21, 20172 min read


Oven dried tomato, spring leek & goat cheese tart.
INGREDIENTS: 2Â cups oven roasted tomatoes 3Â bunches spring leeks cut into 1 1/2 inch spears 2 cups soft goat cheese 16 cloves black...

Terri Windover
Apr 24, 20172 min read
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