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Here is where you'll find all the posts on how to grow, preserve and cook.
I love you more than bacon.
No I actually don’t. Bacon is pretty much at the top of my list. If you are a bacon hater go away… seriously, go away now. No one needs friends that hate bacon. If you can put nuts, raisins and even chocolate in butter tarts then why not bacon? It was that random thought and the new bottle of small batch smoked maple bourbon from Knob Creek that magically found it’s way into my shopping bag that led to these bacon and pecan butter tarts. I have to say that the sweet and sal
Terri Windover
Jul 5, 20202 min read
Creamy Sicilian Ziti with Tuna, Capers and Olives
You remember the tuna casserole your Aunt Martha used to make? It was basically a can of tuna, mushroom soup, frozen peas and macaroni....
Terri Windover
Apr 30, 20171 min read
Shaved Beef ‘n Bacon Clubhouse with Pepper Jack and Guacamole
Otherwise known as heaven on your tastebuds! Makes 4 sandwiches. Ingredients: * 12 slices smoky bacon * 1 pound shaved or very thinly...
Terri Windover
Apr 26, 20172 min read
Go get skewered.
Fall is here, you can feel it in the air and see it in the vibrant colours that surround us. You might think BBQ season is gone but I say...
Terri Windover
Sep 30, 20163 min read
Bacon, bacon everywhere!
I already have a few hot melted cheese dips planned for my next party but I always want to include something a little on the healthier...
Terri Windover
Sep 27, 20162 min read
Squash those summertime blues.
You can feel it. Fall is coming and with it the crisp mornings, sparkling frosty windows and a cornucopia of autumn vegetables just...
Terri Windover
Sep 27, 20162 min read
Bacon and Guacamole meets grilled cheese and births the best damn sandwich ever.
The idea of a guacamole grilled cheese sandwich has been knocking on my subconscious for a while now and since I was making the bacon...
Terri Windover
Aug 31, 20162 min read
Sometimes weird works.
I love grilled cheese sandwiches as you can probably tell from the ridiculous amount of weird combos I have come up with. With summer...
Terri Windover
Aug 27, 20162 min read
Enjoying the best of the summer.
I know, our summer started off a little rough. Just a tad, a teeny bit rough. Oh yes Terri, you could say that! If you call fleeing for...
Terri Windover
Aug 18, 20163 min read
Let's Talk Turkey Burgers
I love this recipe because of course it's damn delicious, but also because I can make a big batch of patties up and freeze them in...
Terri Windover
Aug 12, 20162 min read
Rules of the Game
Rules of the Game. Let’s take a walk on the wild side shall we? A lot of people make the squishy face with their nose in the air when I...
Terri Windover
Aug 12, 20163 min read
A Drunken Moose is missing his...
We are a family of hunters and fishers. Just look at my Facebook page and you'll see. We eat what we harvest and I am always on the hunt...
Terri Windover
Aug 11, 20162 min read
Roulladen Done Right
Rouladen is a German dish typically stuffed with mustard, bacon, onion and pickles. I'm not German but this is one of my favourite...
Terri Windover
Aug 9, 20163 min read
Defined Taco Salad
No Vacation Time Left Taco Salad Makes 4 servings I love vacations. I love tacos. I simply tolerate most salads and eat them mostly...
Terri Windover
Aug 9, 20162 min read
Prime Rib Roast, the king of roasts.
Prime rib is and perhaps always will be the king of holiday roasts. There is nothing so primal, so celebratory, so downright majestic as...
Terri Windover
Mar 21, 20162 min read
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