I used to avoid recipes that had weird sounding ingredients out of fear that I wouldn't like it or couldn't find it. But over the years...

I like to serve this dip with grilled pita or a crusty bread. But if you’re more of a veggie kind of person, I think zucchini, carrots,...

I know, I know, I put hot sauce on a lot of things. So sue me. I love a good sizzle on the tongue from spices and sauces. I spent so many...

I took a chance on a new ham recipe for Thanksgiving this year. I usually don’t mess around with untried recipes on the holidays but I...

I'm digging into my Irish heritage with this boozy brownie cake. It combines the best spirits and beer the Emerald Isle has to offer with...

I should clarify: REAL mint chocolate chip cookies. Chocolate chip cookies made with fresh mint that you clipped from your garden and...

A new, easy and fun way to enjoy your burger. Let the kids help build their own and they are more likely to eat it. INGREDIENTS: 4 slices...

Usually during the summer, I tend to make more dishes in the slow cooker or on the grill.  to turn on my oven. A holdover from my no air...

As you can see by many of my recipes, I love Mexican food. It's usually simple, filling and incredibly tasty. If you don't like heat you...

Super moist Cranberry Orange Bread drizzled with an orange zest glaze, bursting with tart cranberries. Made using fresh orange juice and...

There's not too many things in life better than freshly picked blueberries. Every year I pick a ton so that I can freeze some and have...

It's time to shake off the lowbrow reputation that pickle relish has been saddled with for so long and bring out into the spotlight....

The entire recipe requires just six ingredients, blueberries, sugar, lemon juice, salt, butter and breadcrumbs. I mean, I’m not sure...

This Strawberry Cobb Salad qualifies as a complete and balanced meal. The perfect answer to those "I don't want to cook because it's way...

Although this Lime Cake with Blackberry Dauce is my favourite combo, don't lock this recipe in stone — this could make an equally tasty...

This bread is moist, fluffy, sweet and flavorful. I know I’ll be making this recipe again and again! I may have even gone a little...

I just can’t get enough of chimichurri. After trying it for the first time in an Argentinian restaurant over two decades ago, I found...

You don't really need a recipe for regular iced coffee cubes. I mean how hard is it to pour extra coffee into ice cube trays and freeze...

Mmm, that's a lot of blueberries. I only have about 6 cups of wild blueberries left from last season so I'm trying to ration them. This...

Pre-make your burgers and chop your veggies before you head to camp. You'll have a fast, complete and tasty dinner in no time. Serves:4...