top of page

Here is where you'll find all the posts on how to grow, preserve and cook.


Bacon Potato Salad
All you have to do to create this potato salad cocktail glass effect is simply dip the rims in lemon or lime juice, and then dip them...

Terri Windover
Jun 25, 20171 min read


Fresh Herb, Olive, and Parmesan Pasta with Pistachio Crumbs
I love when a recipe only calls for 1/4 cup of wine. That means there's 3/4 of a bottle left for me to enjoy while cooking and eating my...

Terri Windover
Jun 25, 20172 min read


Basil 101
Basil is a very easy herb to grow and can be started indoors in flats or outside in the garden after the danger of the last frost has...

Terri Windover
Jun 23, 20172 min read


Jalapeño Cilantro Lime Potato Salad
I always get a little twitchy making a creamy potato salad on a hot day. I have visions of giving my friiends food poisoning by...

Terri Windover
Jun 23, 20171 min read


Coconut Lime Jalapeno Chicken Salad
This salad is perfect with a classic margarita and a side of lime enhanced baby potatoes. Ingredients: Marinade: 1 pound boneless...

Terri Windover
Jun 23, 20171 min read


Smashed Burgers With Jalapeño Hollandaise
Perhaps the greatest hangover killer ever invented, this brunch-inspired smash burger has it all: crispy smashed beef patties, a fried...

Terri Windover
Jun 23, 20172 min read


Lemongrass Mojitos
This ones for my friend Dina. She says she only likes the classic version but I'm working on that :) Ingredients: 2 lemongrass stalks,...

Terri Windover
Jun 22, 20171 min read


How to cook the perfect “soft yolk egg” every time
What makes a big difference in all the “recipes” for the perfect runny yolk egg, is that people rarely talk about the temperature of the...

Terri Windover
Jun 22, 20171 min read


Muffin Frittatas
Whip up these baked egg cups and you'll have breakfast for the week. If you're not a fan of sausage you can substitute ham or bacon. The...

Terri Windover
Jun 22, 20171 min read


Warm Goat Cheese Salad
This one is so simple but will make everyone think you're a chef at home. Goat cheese to me is the king of cheese. It is so rich and...

Terri Windover
Jun 22, 20171 min read


20 Minute Grilled Jerk Chicken with Heavenly Salsa
Who doesn't have 20 minutes? It takes longer to order a pizza or drive to Mickey D's and back. And neither of those two options...

Terri Windover
Jun 21, 20171 min read


Homemade Jamaican Jerk Seasoning
I had a couple of messages asking about where to buy the jerk seasoning from that last chicken recipe. You can usually find a pre made...

Terri Windover
Jun 20, 20171 min read


Tequila Sunshine
This is like that sweet sexy cousin of your best friend. If your best friend is a margarita... Ingredients: 2 oz Tequila 1/2 oz Triple...

Terri Windover
Jun 15, 20171 min read


Goat Cheese Pasta Primavera with Marinated Veggies
You heard me right. You'll be marinating your veggies! Because I wanted this pasta to be super fresh, as well as quick cooking, I didn’t...

Terri Windover
Jun 14, 20172 min read


Sunday Breakfast Casserole
You can add vegetables, onions or pretty much anything else you want. Or substitute ham it bacon for the sausage. Ingredients: 1 pound...

Terri Windover
Jun 13, 20171 min read


When life hands you lemons...
Or limes, or oranges for that matter. When it comes to lemon, lime or orange in a recipe, I really dislike using bottled stuff and always...

Terri Windover
Jun 12, 20172 min read


Buttermilk Brine
Ingredients: MAKES 1 QUART 1 quart buttermilk 4 teaspoons kosher salt 1 teaspoon freshly ground black pepper Whole chicken and/or chicken...

Terri Windover
Jun 10, 20171 min read


Terri's Top 10 Kitchen Tips
1. Because dried herbs are generally more potent and concentrated than fresh herbs, you'll need less -- typically three times the amount...

Terri Windover
Jun 10, 20172 min read


CLEMENTINE TURMERIC SMOOTHIE
This smoothie is not only delicious but the turmeric can help if you have inflammation or arthritis 👍🏻 Freeze fruit...

Terri Windover
Jun 9, 20171 min read


Cherry Galettes
It's cherry season! I LOVE cherries. My favourite part of our driving trip through BC last year was the abundance of fresh fruit...

Terri Windover
Jun 8, 20172 min read
bottom of page