There's not too many sauces or dips I like more than home made tzatziki. It's so fresh and summery tasting and it goes with so many...

This salad is gluten-free, dairy-free and vegetarian… but you should make it anyway, lol, because it’s fresh and green and totally hits...

This Crispy Buffalo Buttermilk Oven Fried Chicken is so moist and juicy with just the right amount of spice. It’s baked, not fried so...

There’s nothing more annoying than when a recipe calls for a half or a cup of buttermilk.  If you buy a carton you usually end up...

The first time I made homemade soup from scratch it literally changed my life. Ok, that may be a slight exaggeration, but I never buy...

My fridge is usually a mess of my own making. I tend to go to the store for five things and return with twenty after oohing and ahhing my...

I don’t eat a lot of sweets, but it’s nice to have stuff on hand when you get those cravings sometimes. It saves me from running out and...

Did you know there's such a thing as CHOCOLATE PASTA! How the hell did I not know this? I can't even explain how good this is. it's like...

This is a soup for the ages. It's rich, its creamy and it's definitely delicious. It's the perfect soup to have on hand for those lazy...

"Terri, have you been drinking?" Me: "No, I just ate a bowl of grapes...😬" INGREDIENTS: 2 lb. green grapes 1 bottle prosecco 4 oz....

I will warn you. This stuff is basically crack-fudge. I’m not kidding. The chance of you having high blood sugar after making and...

You will NEVER want a hotdog any other way. Yield: 2-4 servings Ingredients: 1/4 cup prepared yellow mustard 1/2 cup mayonnaise 4 slices...

There wasn't much I liked better as a kid than a homemade cupcake. I'd eat all around the edges and most of the bottom and save the icing...

Have you ever had candied bacon? OMG, if you haven't it's a must! That decadent treat inspired this version of nut brittle. I'm not a...

I used to avoid recipes that had weird sounding ingredients out of fear that I wouldn't like it or couldn't find it. But over the years...

I like to serve this dip with grilled pita or a crusty bread. But if you’re more of a veggie kind of person, I think zucchini, carrots,...

I know, I know, I put hot sauce on a lot of things. So sue me. I love a good sizzle on the tongue from spices and sauces. I spent so many...

I took a chance on a new ham recipe for Thanksgiving this year. I usually don’t mess around with untried recipes on the holidays but I...

I'm digging into my Irish heritage with this boozy brownie cake. It combines the best spirits and beer the Emerald Isle has to offer with...

I should clarify: REAL mint chocolate chip cookies. Chocolate chip cookies made with fresh mint that you clipped from your garden and...